Jammin’ Judy is back with this savory and sweet Carrot salad. Perfect as a side dish for your summer BBQ or even for your winter dinner table.
In medium bowl, mix mayonnaise, lemon juice, summer savory, Mirin and white pepper together. Toss in carrots and dried cherries. Taste and add salt to your taste, it should just need only a couple of dashes.
I like raisins but not in my salads or puddings (like bread pudding). Most carrot salads I’ve seen have raisins in them. Just not something I’m terribly fond of. This carrot salad uses dried cherries and it works perfectly. Try this Carrot Cherry Salad, or try using dried cherries in your favorite carrot salad.
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